Black Kabouli chickpea
$4.00
(Cicer arietinum)
A bushy plant about 14”/40 cm tall with striking, wrinkled black seeds. This chickpea is productive and easy to grow.
108 days to maturity.
35 seeds/packet.
In stock
Plant just after you would plant peas, 1-1 ½” deep and 3” apart, thinning to 6” (or 6” thinned to 12” for some varieties). Fairly drought tolerant. Can be harvested and eaten green like shelling peas, or let mature and threshed out by trampling them once dry. Hang to dry indoors if weather is too wet during drydown.